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Clear Vegetable Broth Soup [Rice Cooker Recipe]

Clear Vegetable Broth Soup [Rice Cooker Recipe] - Chinese Recipes For All

A great soup for everything

This is one of our rice cooker recipes which can multi-task. Literally. Drink it as a lovely, healthy soup. Or use it as a noodle soup base, the noodles become so delicious and you don't need to add ANY extra flavouring to the noodle soup.

Time: Prep 10 mins / Cooking 90 mins

Difficulty: Easy

Mild

Ingredients

Serves 2

  • 3 tomatoes, halved
  • 2 carrots, large
  • 4 sweetcorn cobettes (or 2 sweetcorns)
  • 2 potatoes, peeled and sliced
  • 5 mushrooms, sliced
  • 21/4 litres water, to fill rice cooker
  • 1-2 tsp salt, or to taste

Equipment needed:



Preparation

1

Prepare vegetables.

Ready? Let's cook!

2

Stick all the vegetables in the rice cooker. Add the water and close the lid.

3

Cook for 1 hour to 1.5 hours.

4

Add 1-2 tsp salt or to taste.


Equipment needed:


Done! 祝您好胃口!

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